The Kitchen

No shopfront, no dining room. One cook, one registered kitchen, and food that goes out the moment it is ready.

Shyamali Paul

Shyamali Paul

Mom's Kitchen is her kitchen. She takes the order and she cooks it — which is why the Bengali dishes on this menu taste like a house rather than a restaurant: the mustard in the sorse, the poppy seed in the posto, the fish cut the way a Bengali cuts it.

The Malvani half of the menu is Dombivli's influence — bangda, surmai and crab cooked with coconut and kokum, because that is what the coast around here eats and what her neighbours ask for.

Where
10 Nav Mangal Society, near Thakurli station, Dombivli 421201
Kind of business
Food Vending Establishment
FSSAI registration
21525021000221 — valid to 14 January 2027
Payment
UPI / GPay only — no cash

The reels are on Shyamali Paul's own Facebook profile.

Plates from the kitchen